Posts Tagged ‘ginger’

Turkey Burgers My Way

Posted: November 22, 2008 by Rick in Recipe
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Plain turkey burgers – dry and boring. This slightly Asian twist juices them up big time. In a large bowl: 2 whole eggs 2 Tbsp sesame oil 5 garlic cloves, pressed or microplaned 2 Tbsp or more fresh ginger, microplaned or minced Salt and fresh ground pepper to taste Whip these together. Add: 2 1/2 [...]

Curry Coconut Fish Stew

Posted: August 10, 2008 by Rick in Recipe
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I’m just back from a deep sea fishing expedition on the North Coast. I was successful at fishing; probably beginner’s luck more than anything. On potluck night, I had a bunch of fish, vegetables, curry and a can of coconut milk so I made up this recipe largely based on what else I had with [...]

Red Curry and Coconut Milk Soup

Posted: July 4, 2008 by Rick in Recipe
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Ingredients: 1 Tbsp EVOO fresh garlic grated or minced (4-5 cloves I start with) fresh ginger grated or minced (a peeled piece about the size of your last thumb joint), the more, the spicier red curry powder – 2tsp or more, the more, the spicier